Signature Soup and Chowder Bundle

$134.95 Sale Save

Free shipping nationwide on food orders $150+

Available together for the first time, dive into all five of our signature recipe soups and chowders with this delicious bundle.

Included in the bundle: 

  • Our bestselling Double Clam Chowder, overflowing with Cape Cod clams.
  • Our newly revamped, and smoother than ever, Lobster Bisque.
  • Our Haddock Chowder, featuring a full-bodied flavor thanks to our homemade stock.
  • Our Crab and Corn Soup, a Southern favorite combining delicate crab meat and Creole-style spices.
  • Our bold Manhattan Clam Chowder, with chorizo sausage and plenty of herbs and spices to add a little kick.


• One 24 oz. Crab and Corn Soup.
• One 18 oz. Haddock Chowder.
• One 24 oz. Lobster Bisque.
• One 24 oz. Manhattan Clam Chowder with Chorizo.
• One 18 oz. Roger's New England Double Clam Chowder.


Crab and Corn Soup: Crab Stock (Water, Cooked Crab Meat, Salt, Butter [Pasteurized Cream, Salt], Modified Food Starch, Autolyzed Yeast Extract, Maltodextrin, Dextrose, Sugar, Natural Flavoring, Onion Powder, Shrimp Powder, Codfish Powder, Guar Gum, Garlic Powder), Heavy Cream, Crab Meat, Corn, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Onions, Celery, Modified Food Starch, Fish Base (Cooked Whitefish [Codfish], Salt, Butter Pasteurized Cream, Salt], Rice Flour, Onion Powder, Natural Flavoring), Old Bay (Celery Salt [Salt, Celery Seed], Spices [including Red Pepper, Black Pepper] and Paprika), Lobster Base (Cooked Lobster Meat, Salt, Cane Sugar, Tomatoes, Butter [Pasteurized Cream {Milk}, Salt], Dried Whey {Milk}, Tomato Powder, Natural Flavoring, Citric Acid), Lemon Juice Concentrate, Black Pepper, Nisin.
Contains: Fish (Cod), Milk, Shellfish (Crab, Lobster, Shrimp), and Wheat

Haddock Chowder: Fish Stock (Water, Whitefish, Salt, Butter Pasteurized Cream, Salt], Rice Flour, Onion Powder, Natural Flavoring), Haddock, Milk, Heavy Cream, Onions, Potatoes, Monterey Jack Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Modified Food Starch, Garlic, Sea Salt, Spice, Thyme, Liquid Hickory Smoke Flavor, Nisin.
Contains: Fish (Haddock, Pollock, Cod), Milk, and Wheat

Lobster Bisque: Lobster Stock (Water, Lobster, Celery, Onions, Carrots, Sea Salt, Spices), Heavy Cream, Tomato Paste, Sherry, Butter (Cream, Salt), Rice Starch, Onions, Carrots, Celery, Fennel, Lobster Base (Cooked Lobster Meat, Salt, Organic Raw Cane Sugar, Tomatoes, Butter [Pasteurized Cream {Milk}, Salt], Dried Whey {Milk}, Tomato Powder, Natural Flavoring, Citric Acid), Garlic, Spices, Nisin.
Contains: Milk and Shellfish (Lobster). Contains wine which has naturally occurring sulfites.

Manhattan Clam Chowder: Clam Broth (Water, Clam Broth, Maltodextrin), Tomatoes (Tomatoes, Tomato Puree, Salt, Citric Acid), Clams, Onions, Potatoes, Celery, Carrots, Peppers, Chorizo (Pork, Seasoning [Salt, Paprika, Spices, Brown Sugar, Garlic, Natural Cure {Celery Powder, Sea Salt}], Water), White Wine (Wine, Salt), Extra Virgin Olive Oil, Garlic, Sea Salt, Spices, Modified Food Starch, Nisin.
Contains: Wine, which has naturally occurring sulfites.

New England Double Clam Chowder: Clams, Clam Broth (Water, Clam Broth, Maltodextrin), Heavy Cream, Whole Milk (Milk, Vitamin D3), Onions, Potatoes, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Salt Pork (Pork, Water, Salt, Sodium Nitrate), Garlic, Fish Base (Cooked Whitefish [Codfish], Salt, Butter [Pasteurized Cream, Salt], Rice Flour, Onion Powder, Natural Flavoring), Corn Starch, Sea Salt, Spices, Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Worcestershire Sauce (Water, Vinegar, Tamari [Water, Soybeans, and Salt], Sugar, Salt, Garlic Powder, Onion Powder, and Spices), Nisin.
Contains: Fish (Cod), Milk, Soy, and Wheat

Produced in a facility that processes fish, shellfish, milk, soy, wheat, egg, peanuts, and tree nuts.

Crab and Corn Soup
Serving Size 1 cup (245g)
3 servings per container

Calories 350
Total Fat 28g
Saturated Fat 16g
Cholesterol 130mg
Sodium 710mg
Total Carbohydrate 12g
Dietary Fiber <1g
Total Sugars <1g
Protein 7g

Vitamin D 0mcg
Calcium 89mg
Iron 1mg
Potassium 51mg
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Haddock Chowder
Serving Size 1 cup (245g)
About 2.5 servings per container

Calories 200
Total Fat 14g
Saturated Fat 8g
Cholesterol 80mg
Sodium 650mg
Total Carbohydrate 11g
Dietary Fiber <1g
Total Sugars 2g
Protein 13g

Vitamin D 0.75mcg
Calcium 120mg
Iron 0.4mg
Potassium 95mg
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Lobster Bisque
Serving Size 1 cup (245g)
3 servings per container

Calories 420
Total Fat 34g
Saturated Fat 19g
Trans Fat 0g
Cholesterol 155mg
Sodium 780mg
Total Carbohydrate 12g
Dietary Fiber 2g
Total Sugars 3g
Includes <1g Added Sugars
Protein 8g

Vitamin D 0mcg
Calcium 105mg
Iron 0mg
Potassium 251mg
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Manhattan Clam Chowder with Chorizo
Serving Size 1 cup (245g)
3 servings per container

Calories 120
Total Fat 3.5g
Saturated Fat 1g
Cholesterol 20mg
Sodium 760mg
Total Carbohydrate 13g
Dietary Fiber 2g
Total Sugars 3g
Includes <1g Added Sugars
Protein 8g

Vitamin D 0mcg
Calcium 42mg
Iron 2mg
Potassium 180mg
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Roger's New England Double Clam Chowder
Serving Size 1 cup (245g)
About 2.5 servings per container

Calories 310
Total Fat 19g
Saturated Fat 11g
Cholesterol 110mg
Sodium 1000mg
Total Carbohydrate 13g
Dietary Fiber 1g
Total Sugars 3g
Protein 16g

Vitamin D 1mcg
Calcium 142mg
Iron 3mg
Potassium 244mg

Signature Soup and Chowder Bundle ships frozen.

Orders including only frozen items ship with dry ice and may arrive a day earlier than requested delivery date.

All food orders $150+ ship free.

Handling: Product should be kept frozen and is best when consumed within 30 days of delivery.

Soup and Chowder Preparation: Thaw under refrigeration. Empty contents of container into a heavy saucepan. Bring to a simmer over medium-low heat, stirring occasionally, until hot (165°F). Do not boil.

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