Crab Cakes: Super Lump Crabmeat, Mayonnaise (Soybean Oil, Water, Whole Eggs and Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium EDTA [to protect quality], Natural Flavors), Saltine Crackers (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Salt, Sodium Bicarbonate, Wheat Gluten, Yeast with Ascorbic Acid, Malted Barley Flour), Eggs (Whole Eggs, Citric Acid), Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Ground Mustard, Seasoning (Celery Salt [Salt, Celery Seed], Spices [Including Red Pepper and Black Pepper], Paprika), Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Lemon Juice from Concentrate (Water, Lemon Juice Concentrate, Less Than 2% of Lemon Oil, Sodium Benzoate and Sodium Metabisulfite [preservatives]), Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Parsley.
Contains: Anchovy, Sulfites, Crab, Egg, Soy, Wheat
Double Clam Chowder: Clams, Clam Broth (Water, Clam Broth, Maltodextrin), Heavy Cream, Whole Milk (Milk, Vitamin D3), Onions, Potatoes, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Salt Pork (Pork, Water, Salt, Sodium Nitrate), Garlic, Fish Base (Cooked Whitefish [Codfish], Salt, Butter [Pasteurized Cream, Salt], Rice Flour, Onion Powder, Natural Flavoring), Corn Starch, Sea Salt, Spices, Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Worcestershire Sauce (Water, Vinegar, Tamari [Water, Soybeans, and Salt], Sugar, Salt, Garlic Powder, Onion Powder, and Spices), Nisin.
Contains: Fish (Cod), Milk, Soy, and Wheat
Salmon Topped with Artichokes and Spinach: Atlantic Salmon, Heavy Cream (Cream, Carrageenan, Mono and Diglycerides, Polysorbate 80), Spinach, Artichokes (Artichokes, Water, Salt, Citric Acid, Ascorbic Acid), Fontina Cheese (Pasteurized Milk, Powdered Cellulose [to prevent caking], Cheese Cultures, Salt, Enzymes), Butter (Cream, Natural Flavor), Panko Japanese Style Breadcrumbs (Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Sugar, Yeast, Salt, Soybean Flour, Non-Fat Dry Milk), Asiago Cheese (Pasteurized Cow's Milk, Cornstarch and Cellulose [to prevent caking], Culture, Salt, Enzymes), Shallots, Garlic, White Wine, Lemon Juice from Concentrate (Water, Lemon Juice Concentrate, Less than 2% of Lemon Oil, Sodium Benzoate and Sodium Metabisulfite [preservatives]), Salt, Red Pepper Flakes.
Contains: Salmon, Sulfites, Milk, Soy, Wheat
Produced in a facility that processes fish, shellfish, milk, soy, wheat, egg, peanuts, and tree nuts.
